Our menu changes daily and is dictated by seasonal availability. Around 80% of our ingredients are sourced within a 30 mile radius (marked on our menus). We pick the best local products to create culinary delights like no others.
Food and drink options for guests staying at Burgh Island Hotel. Our dinner, bed and breakfast price includes a delicious three-course black tie evening meal in The Ballroom, topped and tailed with canapés and petits fours. We also have some other resident food options available for you during your stay.
Visiting Burgh Island for the day or for an evening meal. Non-resident guests are most welcome to join us in The Ballroom for a black tie three-course evening meal, Sunday lunch, afternoon tea in Palm Court or alternatively are welcome to soak up the views with a hearty winter menu befitting of any pirate past or present in front of the roaring fire at the Pilchard Inn. Pre-booking is required for all dining excluding the Pilchard Inn.