Careers & Jobs In Devon

You’re welcome to express your interest by emailing a copy of your CV and a covering letter to [email protected].

We look forward to the possibility of welcoming you to our dynamic team!

Applicants must have the right to work in the UK, sponsorship may be available for positions that meet the current Skilled Worker Visa requirements.

Listings

Full-time, Permanent £30,000 See More

RESPONSIBILITIES FOR STANDARDS

Assist with Monthly stock-take
Prepare dishes to the highest standards of quality, safety and consistency
Ensure recipes are followed to ensure the risk of cross-contamination are kept to a minimum
Ensure brand standards are followed to ensure consistency of quality
Work as part of a team in the preparation, cooking, garnishing, or presentation of food
Follow standards and regulations relating to cleanliness, hygiene and safety
Ensure the chef is informed where food or other supplies need to be ordered
Check the quantity and quality of received products
Work with the Head Chef to ensure departmental compliance with all relevant regulations (e.g.
COSHH, HAACP, Fire & Food Hygiene)
Ensure the Head Chef is notified of equipment malfunctions and breakdowns

GENERAL RESPONSIBILITIES

To follow the hotel’s procedures should staff require to exit the building for any reason
To ensure staff do not enter any unauthorised areas
To feed back any matters of concern as soon as possible to the Hotel Manager

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