Careers & Jobs In Devon

Burgh Island Hotel is a bucket list destination for many, but what is Island life really like? We’re totally unique, beautifully eccentric, we love creating memorable experiences, and we also remain a little bit of a mystery! Above all, we are here for our guests and we thrive on delivering the best service possible. If our description and your description match, a future at Burgh Island could be in the offing.

Many of our talented team live and work in this beautiful location and, whilst we all work really hard, we also know the very best ways to spend our free time. From paddle boarding to kayaking and from cosy nights in The Pilchard to reading up about our many famous historical guests, it’s definitely a lifestyle career at Burgh. Browse our current hospitality job vacancies from chef jobs to hotel jobs or hotel receptionist jobs. We offer live-in jobs and part-time jobs.

As we gear up for an exciting summer ahead, our recruitment will commence in March 2024. Stay tuned for updates on vacancies by visiting our website. Alternatively, you’re welcome to express your interest by emailing a copy of your CV and a covering letter to [email protected].

We look forward to the possibility of welcoming you to our dynamic team!

Pilchard Inn Food and Beverage Assistant

Full-time, Permanent £23,795 See More

This well-known Pub/Bar is looking for waiting staff for its Pub Bar and Café to deliver a great customer experience to all guests. Being located on Burgh Island, it is an incredible opportunity to be part of.


Job duties include:

  • To work effectively as part of the team to ensure service runs smoothly
  • To serve the food and beverage to the guests’ table as well as on the Bar to ensure that guests have an incredible experience and return
  • Recommend dishes or beverages to the customer to enhance their experience
  • To ensure that all preparation for service is effectively done as well as ensuring that all cleaning and closing duties are completed upon closing
  • Have a good knowledge of food & beverages and gain further knowledge as part of daily briefings, trainings etc.
  • Comply with licensing regulations, be aware of allergies and advise customers accordingly
  • Assist in other Food & Beverage areas within the hotel complex if required.



  • 10 hour shift
  • 12 hour shift
  • 8 hour shift
  • Day shift
  • Monday to Friday
  • Overtime
  • Weekend availability


Supplemental Pay Types

  • Tips


Work location:

  • In person

Vacancy Details

  • Job Type: Full-time, Permanent
  • Job Hours: Full-time, Permanent
  • Salary: £23,795.00 per year based on 40 hours


  • Discounted or free food
  • On-site parking

Expected start date

  • Immediate
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